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The Elegant Buffet
has a wide variety of menus offered by renowned Chef de
Cuisine member and owner Lewis Barone. His staff are experts
at creating distinctive food arrangements, elegant table
designs, and friendly customer ser vice. You can rest
assure that your memories of the Elegant Buffet will last
a lifetime. The Elegant Buffet offers the following styles
of fare, but feel free to call their consultants for any
variations on current menus, pricing and other specialties
not listed here.
For a description
of the Elegant Buffet menus, please click on the menu
link or call for more details.
If menu link does not
come up, then click
here to download Adobe Acrobat Reader.
OUR MOST ELEGANT BUFFET
Tender Baron of Beef and Breast of Turkey, carved by the
Chef that includes a separate Hors D’Oeuvres Table
ELEGANT BUFFET DINNER
Carved entrée of choice; Tender Baron of Beef, Honey Baked
Ham, or Breast of Turkey
ELEGANT
HORS D'OEUVRES BUFFET
Choose among three HORS D'OEUVRES, those choices include
Swedish Meatballs, Lavash, Stuffed Mushroom Caps, and
Hot Crab Dip
DELUXE
COLD BUFFET
Selection of Roast Beef, Honey Baked Ham, or Breast of
Turkey
ELEGANT ITALLIAN BUFFET
Choose among such entrees as Homemade Baked Ziti, Cheese
Tortellini, and Linguini served with Red or White Clam
Sauce, includes separate hors d’oeuvres table
ELEGANT MEXICAN FIESTA!
Includes Southwestern Chicken and your choice of Beef
or Chicken Fajitas, or Beef or Cheese Enchiladas
ELEGANT INTERCONTINENTAL HORS D'OEUVRE BUFFET
Choose from among Elegant Fried Shrimp with Cocktail Sauce,
Chicken Wings, Miniature Quiche, Scallops wrapped in Bacon
and more
ELEGANT BUFFET STATIONS
A selection that includes Pasta Bar, Salad Bar, Fruit
& Cheese Bar, Seafood Quesadillas and more
SIT DOWN DINNER
SERVED IN THREE COURSES
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